Gnocchi

7 potatoes, peeled and chopped
25g butter
1 egg
160g flour
S&P

Boil and mash potatoes.

Add rest of ingredients; mix well. Can be made into gnocchi or potato pancakes (stuffed!).

Turkey Salad

I made fantastic turkey salad sammiches today with leftover turkey! I only had dark meat, but I think that just works better. I'm sorry though, I don't measure anything, I just go by sight and taste.

Diced up turkey

Diced apple

Minced onion (I used yellow, but I think red would be better)

Diced pepper (I had orange, but yellow would work)

Mayo

White pepper

Allspice

Pinch of cumin

Pinch of chipotle

Lots of paprika (smoked paprika would be so good!)

Mix all together, let sit in fridge for an hour or so to let flavours blend.

Now, I just used bread, loaded it up, and popped it in the toaster oven. But it didn't quite have the texture this sammich needed. So I'd suggest either toasting the bread first, or grill it as you cook it. Either way, load up the bread, top with thinly sliced brie, and toast in toaster oven (or grill in a pan, though you might need a lid to help melt the brie). When cheese is nice and melted into the turkey mix, it's done.

Top with crushed up toasted almonds, and voila! *chef kiss*

(I know the picture isn't great, but ehn, I don't have the best phone camera lol)